Free RecipesThis fantastic selection of free recipes will certainly go down a treat with your friends, family and guests. The great advantage with finger foods is that they bulk out your party food; they are also great for buffet style baby shower parties; letting the guests help them self as and when they want to. The selection of free recipes can either be eaten hot or cold; giving you time to prepare the baby shower food in advance. Free recipes made simple. Finger Food Recipes
Cheese and Courgette Muffin MixMakes 12 Muffins Delicious free recipes to make and bake. Ingredients 175g Courgettes - Grated Method Place your paper cases in a muffin tin and preheat the oven to gas mark 5, 190c. Once done put the olive oil, egg and milk into a measuring jug and beat the ingredients well with a fork. Pour the mixture over the courgettes and cheese ingredients and stir until just mixed. Once the ingredients is mixed together start to spoon the mixture into the muffin cases - Fill each muffin case so that it is nearly full. Pop the muffins into your preheated oven and bake for 20-25 minutes; or until the muffins have risen , have a golden color and are firm to touch. Take out of the oven and allow to cool in their muffin cases for 10 - 15 minutes; transfer over to the cooling rack. Enjoy the muffins hot or cold. 
Cornbread Delight Makes 12 Cornbread can be used with so many different foods; it's great with cheese and pickles, on it's own with butter or with delicious tasty soups. Can be served hot or cold. Ingredients One Knob of Butter For Greasing The Baking Tin Method Grease the baking tin all over with butter and set the oven to 180c - Gas Mark 4. Sift your flour, baking powder, bicarbonate of soda, cornmeal and salt into a large mixing bowl and mix all the ingredients together. Pour your first bowl that consists of the dry ingredients into the wet mixture and mix them together; making sure not to over mix as the cornbread may become tough. Just stir enough so the ingredients resembles a batter like texture. Once complete pour the mixture into the prepared baking tin and pop in the oven and allow to bake for 20-25 minutes or until the top is golden brown; test the cornbread with a skewer, poke the skewer into the middle and it should come out clean. When the cornbread is cooked take out of oven and allow to cool in the tin for a couple of minutes; Tip the cornbread onto a cooling rack and allow to cool a little more; cut into 12 squares and serve either warm or cold. Delicious free recipes that are quick and easy to prepare. Makes 18 These little quiches are great fun to make and can be filled with your favorite fillings. You can prepare the quiches in advance and can be eaten hot or cold. Ingredients 12 oz Ready Rolled Shortcrust Pastry - If frozen allow to thaw and take out of the refrigerator 15 minutes before using. Method Using your patty tins, drizzle a little oil into the patty tin cups and smear the oil all over each one, set the oven to 220C - Gas Mark 7. Using a cutter stamp out circles in the pastry and place the pastry circles into the patty tin cups, gently press the pastry down with your fingertips. Next put the milk, eggs and salt into a mixing bowl and beat the ingredients with a fork. Once beaten, place the spring onions, cherry tomatoes and ham all together in a separate bowl and mix. Spoon the ingredients into each patty tin cup using a dessert spoon. Once all the ingredients has been spooned in pour some of the wet mixture (milk, eggs and salt) over each patty tin cup, sprinkle some grated cheese over the top of each one and bake for 20 minutes or until set and golden in color. Enjoy the party quiches hot or cold.
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